Dia de los Muertos Mexican Dinner
Past Event

Join us for a special dinner by Stephanie Knutson and guest chef George Lewis in the Bistro celebrating Dia de los Muertos. Prix fixe menu includes dinner and a margarita or non-alocholic beverage for $45 per person.

  • Margarita OR Aqua Fresca
  • Lolitos with Avocado Salsa
  • Little Gem Salad with Radish and Pineapple + Creamy Beet Soup
  • Butternut Squash Chile Relleno
  • A Delicious Dessert

Seating begins at 5:30 PM.

To make reservation, please call the BIMA Bistro at (206) 451-4011.


Nov 2, 2019


Ellis Bistro


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